No matter what pasta sauce I try, nothing ever beats the classic pasta al pomodoro – some good quality, al-dente spaghetti, heap of Parmegiano Regianno, maybe some toasted pine nuts and chunks of buffallo mozarrella on top… It could very well be my all time favourite meal. The sauce is what makes that dish what…
Tag: gluten-free
Chocolate Covered Dates with Almond Butter
A great “back-up” dessert to have in the fridge, which tastes incredibly indulgent but is made with such great and healthy ingredients that you shouldn’t even feel like you’ve just had dessert. You only need a couple of pantry ingredients and it shouldn’t take more than 10min. It ticks all the different diet requirement boxes…
Chocolate Chia Pudding
A delicious, healthy and quick breakfast on the go.
Red Sauerkraut
One of the biggest discoveries or things I really gotten into this year, that have now became an add-on to almost every savoury meal and I honestly hardly imagine ever not having them on my plate, are all the different pickled and fermented veggies. It’s something that has always been a part of my life,…
Beetroot & Cacao Pancakes
Pancakes with a colourful twist!
Beetroot Hummus
This beetroot hummus is a bit of a spin on the classic one and a great thing to have on hand for a little healthy snack with veggie sticks, to spread on your toast (that + avocado on top is just perfect) or to add some nice bright color to your favorite bowl. And because…
Peanut Butter Slice
Vegan, refined-sugar free, gluten-free, low on carbs while packed with all the good fats and protein, these little slices are a lovely nutritious snack when you feel like a little treat. And they are incredibly filling so a great go-to on a busy day, when you don’t have time to prepare your meals as well….
Coconut & Mango “Ice-Cream”
The healthiest, creamiest mango ice-cream that only takes 3 minutes.
The El-Nido Salad
It was a couple of years ago, on the Palawan island in the Philippines, where travelling with my family we have stumbled upon this amazing little cafe/restaurant in the town of El-Nido. Almost never does it happen that we would go out to eat in the same place twice while travelling, but this place was just…
My Favorite Chia Pudding
My latest breakfast obsession (after long periods of smoothies and overnight oats) is chia pudding. It’s refreshing, delicious and really good for you – full of healthy fats and superfoods that will benefit you on every level, and it’s even gluten-free, for all of those who can’t tolerate it. I love that I can make…
The Richest Flourless Chocolate Cake
There is no such thing as too much chocolate, and if you eat the dark one it is also pretty good for you. So here is the recipe for the ultimate dark chocolate cake. It is light, fondant-like and gooey in the middle, flourless = gluten-free and seriously DELICIOUS. It’s amazing on its own but depending on…